Foxberry
Lingonberry,
cowberry, upland berry and Borovinka are the names given to the berry of the
people.
Lingonberry
- a small shrub of the family cranberry height of 25-30 cm Rhizome creeping,
branching stem, erect. The leaves are leathery, oval, with the edges slightly
rolled down, dark green, shiny, light green bottom, matte, with scattered brown
dots (glands).
The flowers
are pinkish, collected in a short, drooping apical brush, corolla bell-shaped,
with four teeth, rolled out.
Fruit -
spherical bright red shiny berries.
Lingonberry
grows and gives abundant harvests, not only in the usual places, but also in
the swamp, in an environment that is not fit for its habitat, heavily
waterlogged.
The
underground economy cranberries large and complex, its rhizomes grow up to 5
years under the ground, only for the 6th year of coming to the surface and give
life to the young bush. Rhizome length is 6 m and bears up to 20 dead and at 5-6 young
bushes. Each segment of the rhizome is home to around 20 years old, then
dies and is replaced by a new, wholly owned subsidiary branch.
So think
about the future of the crop at the plantation before you collect bouquets of
branches with ripe cranberries, pulling them from the roots.
All
valuable in this plant: and berries, and leaves.
Leaves cranberries are widely used for medicinal purposes. They are harvested in early spring
with the appearance of the plants under the snow until May and July (until the
shoot out small, like a waxy, white- pink flowers with a pleasant smell) and
fall after fruiting. At other times, it is impossible to collect the leaves:
they turn black when dried.
Leaves are
plucked by hand without uprooting. And we must note that the roots of
this perennial plant are deposited in the ground only 2 - 4 cm and is therefore easily
vulnerable.
Lingonberry
leaves contain tannin glycoside arbutin, hydroquinone, and gallic, hinnuyu,
tartaric acid, vitamin C.
During the
bitter- tart flavor berry cranberries are valued less than the acidity. Harvested
fruit does not deteriorate due to the presence of benzoic acid in them, which
actively prevents the development of yeasts.
Cowberry
contains many manganese and potassium, ascorbic acid, carotene, pectins,
organic acids (malic, citric, benzoic, etc.), tannins.
The berries can be watering, pickle without sugar.
Lingonberry jam - a nice side dish for grilled meats and game. Cook cranberry
compote, candy, cook juices, toppings for sweets.
Therapeutic use of
cranberries
* Infusion of leaves, cranberries used as a diuretic for
kidney, liver, as well as rheumatism and gout. 10
g
of leaves pour 100 g
of boiling water, insist 2 hours, strain. Take 1-2 tablespoons 3-4 times
a day before meals.
* Berries
cranberries consumed in vitamin deficiency.
* In
general weakness, colds, constipation, headache, flu take a drink from the
juice of cranberries. 50
g of juice diluted with 150 g of cooled boiled water,
add sugar or honey to taste. Drink 100 g 3-4 times a day after meals.
* For
constipation, liver disease, kidney disease, colitis, take 100 grams of infusion of
berries cranberries 4 times a day before meals. 200 g of berries in a
colander poured boiling water and then soaked in 400 g boiled water cooled
6:00.
WARNING!!!
The leaves
and berries cranberries do not have any contraindications?
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